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Sabrine Kobbi
Sabrine Kobbi
Lille University of Science and Technology
Chemistry
Chromatography
Hydrolysate
Biochemistry
Hydrolysis
4
Papers
44
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Identification and molecular docking of novel ACE inhibitory peptides from protein hydrolysates of shrimp waste
2018
Engineering in Life Sciences
Fatma Krichen
Assaâd Sila
Juliette Caron
Sabrine Kobbi
Naima Nedjar
Nabil Miled
Christophe Blecker
Souhail Besbes
Ali Bougatef
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Citations (10)
Physicochemical and Biological Properties of Eel By-Products Protein Hydrolysates: Potential Application to Meat Product Preservation
2018
Waste and Biomass Valorization
Hajer Bougatef
Fatma Krichen
Sabrine Kobbi
Oscar Martínez-Alvarez
Naima Nedjar
Ali Bougatef
Assaâd Sila
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Citations (6)
Purification and Recovery of RuBisCO Protein from Alfalfa Green Juice: Antioxidative Properties of Generated Protein Hydrolysate
2017
Waste and Biomass Valorization
Sabrine Kobbi
Ali Bougatef
Guillaume Le Flem
Rafik Balti
Chevalier Mickael
Bertrand Fertin
Semia Ellouz Chaabouni
Pascal Dhulster
Naima Nedjar
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Citations (9)
Antibacterial activity of novel peptides isolated from protein hydrolysates of RuBisCO purified from green juice alfalfa
2015
Journal of Functional Foods
Sabrine Kobbi
Rafik Balti
Ali Bougatef
Guillaume Le Flem
Loubna Firdaous
Muriel Bigan
Gabrielle Chataigné
Semia Ellouz Chaabouni
Pascal Dhulster
Naima Nedjar
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Citations (19)
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