author-photo

P. Venter

Central University of Technology

27

Papers

522

Citations

Citation Trend

Filter By

Papers (18) Sort By

Journal Conference Others

CONTAMINATION PREDICTIONS OF CAPE HAKE FILLETS DURING DISPLAY AND STORAGE BY ARTIFICIAL NEURAL NETWORK MODELING OF HEXADECANOIC ACID

2016 Journal of Food Process Engineering
Show All
- Source
- Cite
- Save
Citations (0)
The contribution of fatty acids to the composition of the total lipids in juvenile Cape hake fillets - research

2016 Journal for new generation sciences
Show All
- Source
- Cite
- Save
Citations (1)
Influence of Sanitizers on the Lipopolysaccharide Toxicity of Escherichia coli Strains Cultivated in the Presence of Zygosaccharomyces bailii

2014 The Scientific World Journal
Show All
- Source
- Cite
- Save
Citations (1)
Characterisation of selected volatile organic compounds in Rwandan indigenous beer ‘Urwagwa’ by dynamic headspace gas chromatography-mass spectrometry

2013 African Journal of Biotechnology
Show All
- Source
- Cite
- Save
Citations (4)
Antibiotic susceptibility of bacterial pathogens isolated from food preparation areas in hospice kitchens

2012 African Journal of Microbiology Research
Show All
- Source
- Cite
- Save
Citations (2)
Microbiota associated with commercially produced traditional banana beer in Rwanda

2012
Show All
- Source
- Cite
- Save
Citations (5)
Isolation of Alicyclobacillus and the influence of different growth parameters

2011 International Journal of Food Microbiology
Show All
- Source
- Cite
- Save
Citations (12)
A review of the South African food control system: challenges of fragmentation.

2010 Food Control
Show All
- Source
- Cite
- Save
Citations (15)
Changes in lipopolysaccharide‐ related endotoxicity of food‐borne pathogens in response to safety treatments practised in South Africa

2009 British Food Journal
Show All
- Source
- Cite
- Save
Citations (8)
The exopolysaccharide (EPS) ultra structure ofStaphylococcus aureus: changes occurring in EPS resulting from exposure to physical and chemical food preservation practises in South Africa

2009 Annals of Microbiology
Show All
- Source
- Cite
- Save
Citations (6)