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A. Owusu-Marfo
A. Owusu-Marfo
Yolk
Inoculation
Irradiation
Food safety
Food science
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Effect of irradiation on inoculated Salmonella parathyphi B and the colour of freeze-dried egg yolk
2010
African Journal of Food Science
A. Owusu-Marfo
M. Boakye-Wallace
William Otoo Ellis
I. Oduro
G. M. Ankar-Brewoo
A. Adu-Gyamfi
F.B Apea-Bah
Isaac W. Ofosu
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