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Andriy Synytsya

Institute of Chemical Technology in Prague

74

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Screening of the Chemical Composition and Identification of Hyaluronic Acid in Food Supplements by Fractionation and Fourier-Transform Infrared Spectroscopy.

2021 Polymers
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Preparation and characterization of hydrophobic and hydrophilic amidated derivatives of carboxymethyl chitosan and carboxymethyl β-glucan

2020 International Journal of Biological Macromolecules
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Bioactive Compounds isolated from Defatted Microalgal Biomasses of Botryococcus braunii and Dunaliella tertiolecta Showing a Tyrosinase Inhibitory Activity

2020 Current Bioactive Compounds
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Hydrogels based on low-methoxyl amidated citrus pectin and flaxseed gum formulated with tripeptide glycyl-l-histidyl-l-lysine improve the healing of experimental cutting wounds in rats.

2020 International Journal of Biological Macromolecules
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Carboxyethyl-functionalized 3D porous polypyrrole synthesized using a porogen-free method for covalent immobilization of urease

2020 Microporous and Mesoporous Materials
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«Розвинути доробок Гайдеґера, щоб відповідати на актуальні виклики часу»: СПРАВА МАРТИНА ГАЙДЕҐЕРА

2020
- Andriy Synytsya
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Evaluation of the Cultivated Mushroom Pleurotus ostreatus Basidiocarps Using Vibration Spectroscopy and Chemometrics

2020 Applied Sciences
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Polysaccharides from Basidiocarps of Cultivating Mushroom Pleurotus ostreatus: Isolation and Structural Characterization

2019 Molecules
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13 C CP/MAS NMR spectra of pectins: a peak-fitting analysis in the C-6 region

2018 Czech Journal of Food Sciences
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Antifungal Polyamides of Hydroxycinnamic Acids from Sunflower Bee Pollen

2018 Journal of Agricultural and Food Chemistry
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