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Hristo Kalaydzkiev
Hristo Kalaydzkiev
Food science
Chemistry
Ethanol
Ingredient
Rapeseed
1
Papers
6
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Functional Properties of Protein Isolate and Acid Soluble Protein-Rich Ingredient Co-Produced from Ethanol-Treated Industrial Rapeseed Meal
2019
Polish Journal of Food and Nutrition Sciences
Hristo Kalaydzkiev
Petya Ivanova
Cristina L. M. Silva
Vesela I. Chalova
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Citations (6)
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