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Alessandra Canever
Alessandra Canever
Aflatoxin
Chemistry
Food science
Contamination
Toxicology
7
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29
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An effective self-control strategy for the reduction of aflatoxin M1 content in milk and to decrease the exposure of consumers
2016
Food Additives and Contaminants Part A-chemistry Analysis Control Exposure & Risk Assessment
Kata Kerekes
P. Bonilauri
Andrea Serraino
Federica Giacometti
Silvia Piva
Vittorio Zambrini
Alessandra Canever
Zsuzsa Farkas
Árpád Ambrus
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An effective self-control strategy for the reduction of aflatoxin M1 content in milk and to decrease the exposure of consumers Part A Chemistry, analysis, control, exposure & risk assessment
2016
Food Additives and Contaminants Part A-chemistry Analysis Control Exposure & Risk Assessment
Kata Kerekes
Paolo Bonilauri
Andrea Serraino
Federica Giacometti
Silvia Piva
Vittorio Zambrini
Alessandra Canever
Zsuzsa Farkas
Árpád Ambrus
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Aflatossina M1, carica batterica totale e cellule somatiche nel latte da produzione biologica e convenzionale
2009
A. Coccollone
Alessandra Canever
Marcello Trevisani
Andrea Borsari
Federica Giacometti
Andrea Serraino
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Polichlorinated Biphenils (PCBs) residues in the raw milk for human consumption.
2006
Roberto Rosmini
Alessandra Canever
Andrea Serraino
Maria Maddalena Storelli
A. Storelli
Grazia Barone
Giuseppe Onofrio Marcotrigiano
Andrea Borsari
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