author-photo

S. Menotta

University of Bologna

26

Papers

347

Citations

Citation Trend

Filter By

Papers (19) Sort By

Journal Conference Others

Trace Elements in Home-Processed Food Obtained from Unconventional Animals.

2020 Life
Show All
- Source
- Cite
- Save
Citations (3)
Lead and copper in hunted wild boars and radiographic evaluation of bullet fragmentation between ammunitions

2019 Food Additives & Contaminants Part B-surveillance
Show All
- Source
- Cite
- Save
Citations (6)
Environmental exposure to non-essential trace elements in two bat species from urbanised (Tadarida teniotis) and open land (Miniopterus schreibersii) areas in Italy

2019 Environmental Pollution
Show All
- Source
- Cite
- Save
Citations (5)
Checking syrup adulteration of honey using bioluminescent bacteria and chemometrics

2019 European Food Research and Technology
Show All
- Source
- Cite
- Save
Citations (8)
Intake estimates of dioxins and dioxin-like polychlorobiphenyls in the Italian general population from the 2013-2016 results of official monitoring plans in food

2018 Science of The Total Environment
Show All
- Source
- Cite
- Save
Citations (13)
Multidisciplinary studies on a sperm whales’ mass stranding

2017
Show All
- Source
- Cite
- Save
Citations (0)
Occurrence of okaidates in clams harvested in Northern Italy

2016 Toxicology Letters
Show All
- Source
- Cite
- Save
Citations (0)
Evaluation of mercury, cadmium and lead levels in fish and fishery products imported by air in North Italy from extra-European Union Countries

2016 Food Control
Show All
- Source
- Cite
- Save
Citations (31)
Simultaneous determination of synthetic dyes in foodstuffs and beverages by high-performance liquid chromatography coupled with diode-array detector

2013 Dyes and Pigments
Show All
- Source
- Cite
- Save
Citations (108)
DETERMINATION OF CADMIUM IN EDIBLE TISSUES OF CRABS CATCH IN ITALIAN TERITORIAL WATERS: MONITORING ON EMILIA ROMAGNA REGION

2011 Italian Journal of Food Safety
Show All
- Source
- Cite
- Save
Citations (0)