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Michael Pescheck

DECHEMA

5

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Biotechnological production of terpenoid flavour and fragrance compounds in tailored bioprocesses

2006 Developments in food science
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Novel electrochemical sensor system for monitoring metabolic activity during the growth and cultivation of prokaryotic and eukaryotic cells.

2005 Bioelectrochemistry
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CHARACTERIZATION OF STARTER CULTURES BY DETERMINING MICROBIAL ACTIVITY USING AN ELECTROCHEMICAL GEL CELL

2002 Food Biotechnology
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