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Hang-Wei Hu
Hang-Wei Hu
Linyi University
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Amygdalus persica
Benzaldehyde
Ethyl butyrate
Food science
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HS-GC-IMS with PCA to analyze volatile flavor compounds of honey peach packaged with different preservation methods during storage
2021
Lwt - Food Science and Technology
Peng Leng
Hang-Wei Hu
Ai-Hua Cui
Tang Hongjie
Yun-Guo Liu
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