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N. Toontom
N. Toontom
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Food science
Chemistry
air drying
solar drying
2
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Effect of drying method on physical and chemical quality, hotness and volatile flavour characteristics of dried chilli
2012
international food research journal
N. Toontom
Mutita Meenune
Wilatsana Posri
Sittiwat Lertsiri
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Citations (37)
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