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M.J.E.C. van der Maarel

University of Groningen

17

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582

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Effect of light and preservatives on the stability of the phycocyanin from the extremophilic red microalgae Cyanidioschyzon merolae

2021
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Thermostable phycocyanin from the red microalga Cyanidioschyzon merolae, a new natural blue food colorant

2017 Journal of Applied Phycology
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Utilisation of Jatropha press cake as substrate in biomass and lipase production from Aspergillus niger 65I6 and Rhizomucor miehei CBS 360.62

2017 Biocatalysis and agricultural biotechnology
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Exo-inulinase of Aspergillus niger N402: A hydrolytic enzyme with significant transfructosylating activity

2008 Biocatalysis and Biotransformation
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Structure of a covalent intermediate in Thermus thermophilus amylomaltase

2007
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A generic model for glucose production from various cellulose sources by a commercial cellulase complex

2007 Biocatalysis and Biotransformation
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Covalent intermediate in amylomaltase in complex with the acceptor analog 4-deoxyglucose

2007
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Aquifex aeolicus amylomaltase

2005
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Glucan synthesis in the genus Lactobacillus: isolation and characterization of glucansucrase genes, enzymes and glucan products from six different strains.

2004 Microbiology
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Kinetic properties of an inulosucrase from Lactobacillus reuteri 121

2003 FEBS Letters
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Citations (63)