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M. Del Río-Celestino

Spanish National Research Council

13

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QUANTIFICATION OF CAROTENOIDS IN ZUCCHINI (CUCURBITA PEPO L. SUBSP. PEPO) CULTIVARS CULTIVATED IN ALMERIA BY LIQUID CHROMATOGRAPHY

2012
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POTENTIAL NUTRACEUTICALS OF MEDITERRANEAN DIET: ANTI-AGEING, ANTI-TUMORAL AND DNA PROTECTING ACTIVITIES

2012
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The orange phenol hesperidin can induce genome-wide hypomethylation in cancer cells as a non-genotoxic mechanism of gene regulation

2011 Toxicology Letters
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Genotoxicity and anti-genotoxicity of some traditional medicinal herbs

2011 Toxicology Letters
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Cytotoxicity and in vivo antigenotoxicity of some horticultural food cultivated in southern Spain

2011 Toxicology Letters
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Genotoxicity and antigenotoxicity testing of rocket (Eruca sativa (Mill.) Thell) in the Drosophila wing somatic mutation and recombination tests.

2010
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Rapid, clean and low-cost assessment of inorganic and total arsenic in food by visible and near-infrared spectroscopy

2008
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Arsenic uptake and distribution in broccoli, cauliflower and radish plants grown on contaminated soil

2008
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Inheritance of high oleic acid content in the seed oil of mutant Ethiopian mustard lines and its relationship with erucic acid content

2007 The Journal of Agricultural Science
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The measurements of acid detergent fibre in rapeseed by visible and near-infrared spectroscopy

2005 Plant Breeding
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