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Pellegrini N

University of Milan

5

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Effects of moderate consumption of red wine on platelet aggregation and haemostatic variables in healthy volunteers.

1996 European Journal of Clinical Nutrition
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Antioxidants in the diet of a general population

1996 Annali di igiene : medicina preventiva e di comunità
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Effect of red wine consumption on rat liver peroxidation

1996 Alcohol
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Composition of platelet phospholipids after moderate consumption of red wine in healthy volunteers.

1996 European Journal of Clinical Nutrition
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EVALUATION OF THE EFFECT OF ALCOHOL-CONSUMPTION ON ERYTHROCYTE LIPIDS AND VITAMINS IN A HEALTHY POPULATION

1995 Alcoholism: Clinical and Experimental Research
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