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Christos D. Thomopoulos

National Technical University of Athens

9

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Isolation of Tomato Seed Meal Proteins with Salt Solutions

1998 Journal of Food Science
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Protein isolation from tomato seed meal, extraction optimization

1995 Journal of Food Science
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Isolation of natural antioxidants from Oregano

1993 Rivista Italiana Delle Sostanze Grasse
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Oregano flavonoids as lipid antioxidants

1993 Journal of the American Oil Chemists' Society
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Utilisation of orange by-productsorange peel carotenoids

1992 Journal of the Science of Food and Agriculture
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Utilisation of orange by-products-orange peel carotenoids

1992 Journal of the Science of Food and Agriculture
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