Old Web
English
Sign In
Acemap
>
authorDetail
>
Eduardo Lisbinski
Eduardo Lisbinski
University of Zaragoza
Food science
Chemistry
Developing country
Perception
Instrumental and intrinsic value
3
Papers
22
Citations
0.00
KQI
Citation Trend
Filter By
Interval:
1900~2024
1900
2024
Author
Papers (2)
Sort By
Default
Most Recent
Most Early
Most Citation
No data
Journal
Conference
Others
Differentiating Breast Myopathies through Color and Texture Analyses in Broiler
2020
Foods
María del Mar Campo
Leticia Mur
Ana Guerrero
M. Barahona
Virginia C. Resconi
Danielle Magalhaes
Eduardo Lisbinski
Bruna Boito
Ivanna Moraes de Oliveira
J. L. Olleta
Show All
Source
Cite
Save
Citations (3)
Effects of Active Edible Coating Based on Thyme and Garlic Essential Oils on Lamb Meat Shelf Life After Long‐Term Frozen Storage
2019
Journal of the Science of Food and Agriculture
Ana Guerrero
Sofía Ferrero
M. Barahona
Bruna Boito
Eduardo Lisbinski
Filippo Maggi
Carlos Sañudo
Show All
Source
Cite
Save
Citations (16)
1