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Lilian Maria Peixoto Lopes
Lilian Maria Peixoto Lopes
Universidade Federal de Ouro Preto
Food science
Frost (temperature)
total antioxidant
Chemistry
Biology
3
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Baseline Diet Quality Is Related to Changes in the Body Composition and Inflammatory Markers: An Intervention Study Based on Resistance Training and Nutritional Advice
2021
BioMed Research International
Daniel Barbosa Coelho
Lilian Maria Peixoto Lopes
Emerson Cruz de Oliveira
Lenice Kappes Becker
Guilherme de Paula Costa
Helen Hermana Miranda Hermsdorff
Fernanda Guimarães Drummond e Silva
Kelerson Mauro de Castro Pinto
André Talvani
Júlia Cristina Cardoso Carraro
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Polymorphism of the angiotensin converting enzyme gene (ACE-I/D) differentiates the aerobic and speed performance of football players.
2021
Journal of Sports Medicine and Physical Fitness
Daniel Barbosa Coelho
Eduardo M. Pimenta
Izinara Cruz Rosse
Emerson Cruz de Oliveira
Lenice Kappes Becker
João B. Ferreira-Junior
Lilian Maria Peixoto Lopes
Maria Raquel Santos Carvalho
Emerson Silami Garcia
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Hygienic-sanitary quality and effect of freezing time and temperature on total antioxidant capacity of human milk
2020
Brazilian Journal of Food Technology
Lilian Maria Peixoto Lopes
Jaísa Oliveira Chaves
Luciana Rodrigues da Cunha
Maria Cristina Passos
Camila Carvalho Menezes
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