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Isa Jacoba Marx
Isa Jacoba Marx
Stellenbosch University
Cellulase
Biotechnology
Biomass
Bagasse
Solid-state fermentation
2
Papers
68
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Preparation of rooibos extract-chitosan microparticles: Physicochemical characterisation and stability of aspalathin during accelerated storage
2020
Lwt - Food Science and Technology
Chantelle Human
Dalene de Beer
Marique Aucamp
Isa Jacoba Marx
Christiaan J. Malherbe
M. Viljoen–Bloom
Marieta van der Rijst
Elizabeth Joubert
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Citations (4)
Comparative secretome analysis of Trichoderma asperellum S4F8 and Trichoderma reesei Rut C30 during solid-state fermentation on sugarcane bagasse
2013
Biotechnology for Biofuels
Isa Jacoba Marx
Niël van Wyk
Salome Smit
Dan Jacobson
Marinda Viljoen-Bloom
Heinrich Volschenk
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Citations (64)
1