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A. Wurochekke
A. Wurochekke
Nutrient
Botany
Biology
Food spoilage
Ripening
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Nutrient contents of L. lycopersicum at different ripening stages: A determinant for bacteriological spoilage
2010
Biosciences, Biotechnology Research Asia
G. J. Birma
A. Wurochekke
E. A. Fadairo
A. Dauda
D. Yohanna
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