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Claudia Waldhans
Claudia Waldhans
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Biochemical engineering
Perishability
Food waste
Meat spoilage
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A Multi-Model Approach to Implement a Dynamic Shelf Life Criterion in Meat Supply Chains
2021
Foods
Antonia Albrecht
Maureen Mittler
Martin Hebel
Claudia Waldhans
Ulrike Herbert
Judith Kreyenschmidt
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