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Tahar T Nouadri
Tahar T Nouadri
Chemistry
Food science
Amylase
Aureobasidium pullulans
Substrate (chemistry)
3
Papers
33
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Production and Properties of a Thermostable, pH-Stable Exo-Polygalacturonase Using Aureobasidium pullulans Isolated from Saharan Soil of Algeria Grown on Tomato Pomace.
2016
Foods
Leila Bennamoun
Serge Hiligsmann
Scheherazad Dakhmouche
Amel A Ait-Kaki
Fatima-Zohra Kenza Fk Labbani
Tahar T Nouadri
Zahia Meraihi
Benedetta B Turchetti
Pietro P Buzzini
Philippe Thonart
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Citations (13)
Purification and characterization of the α-amylase isolated from Penicillium camemberti PL21
2010
African Journal of Biochemistry Research
Tahar T Nouadri
Zahia Meraihi
Djekrif-Dakhmouche Shahrazed
Bennamoun Leila
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Citations (18)
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