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A. Castaño

Complutense University of Madrid

5

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Lower lipid oxidation in the muscle of rabbits fed diets containing oats

1998 Animal Feed Science and Technology
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Effect of free-range feeding on n - 3 fatty acid and α-tocopherol content and oxidative stability of eggs

1998 Animal Feed Science and Technology
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Effect of germination, under different environmental conditions, on saponins, phytic acid and tannins in lentils (Lens culinaris)

1997 Journal of the Science of Food and Agriculture
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