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Su Jeong Park
Su Jeong Park
Kyungpook National University
Chemistry
Food science
Food spoilage
Sugar
Preservative
2
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9
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Carbonation of not from concentrate apple juice positively impacts shelf-life
2020
Lwt - Food Science and Technology
Su Jeong Park
Irnia Nurika
Sri Suhartini
Wan-Hyung Cho
Kwang-Deog Moon
Young Hoon Jung
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