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S Santzouk
S Santzouk
Aronia
Chemistry
Food science
Process management
Product design
3
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2024
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Assessing of potential of Aronia Berries residue after juice extraction as a feedstock for platform molecules production
2019
Antonella Angelini
Luigi di Bitonto
E. Zikou
S Santzouk
G Santzouk
Maria Cinta Roda Serrat
Massimiliano Errico
Carlo Pastore
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IProPBio - Integrated Process and Product Design for Sustainable Biorefineries
2018
Massimiliano Errico
J Coelho
P Robalo
R Felipe
Mariano Martín
P Angeli
Roumiana P. Stateva
Maria Papadaki
C Pastore
S Santzouk
Ha Matos
Adrian Bonilla-Petriciolet
M El-Halwagi
Marcos L. Corazza
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Aronia Berries: Extraction and characterization of valuable compounds
2018
E Zikou
S Santzouk
G Santzouk
Massimiliano Errico
C Pastore
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