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Duygu Sesli
Duygu Sesli
Gebze Institute of Technology
Forward osmosis
Chemistry
Chromatography
Pollutant
Pollution
2
Papers
38
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Effect of process parameters on flux for whey concentration with NH3/CO2 in forward osmosis
2017
Food and Bioproducts Processing
Mahmut Seker
Elif Buyuksari
Semra Topcu
Duygu Sesli
Didem Celebi
Bulent Keskinler
Coskun Aydiner
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Citations (10)
Techno-economic investigation of water recovery and whey powder production from whey using UF/RO and FO/RO integrated membrane systems
2014
Desalination and Water Treatment
Coskun Aydiner
Unal Sen
Semra Topcu
Duygu Sesli
Didem Ekinci
Aysegül Derya Altinay
Bahar Ozbey
Derya Y. Koseoglu-Imer
Bulent Keskinler
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Citations (28)
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