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Eduardo A. S. Esteves
Eduardo A. S. Esteves
University of the Algarve
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Biology
Ruditapes decussatus
Food spoilage
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Effects of Depuration on Subsequent Deterioration and Shelf Life of Cultured Grooved Carpet Shell Clam Ruditapes decussatus During Chilled Storage
2021
Fábio Mota
Jaime Aníbal
Eduardo A. S. Esteves
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