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Faying Zheng
Faying Zheng
Food science
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Chemistry
grinding process
Grinding
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Effects of Airflow Ultrafine-Grinding on the Physicochemical Characteristics of Tartary Buckwheat Powder
2021
Molecules
Qinglian Xu
Faying Zheng
Cao Xiaotong
Ping Yang
Yage Xing
Ping Zhang
Hong Liu
Guangchao Zhou
Xiaocui Liu
Xiufang Bi
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