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Roohollah Dehghani Tafti
Roohollah Dehghani Tafti
Shahrekord University
Biochemistry
Chemistry
Listeria
Food science
Listeria monocytogenes
4
Papers
58
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The prevalence and antimicrobial resistance of Listeria spp in raw milk and traditional dairy products delivered in Yazd, central Iran (2016)
2018
Food and Chemical Toxicology
Fateme Akrami Mohajeri
Zahra Derakhshan
Margherita Ferrante
Negar Hamidiyan
Meysam Soleymani
Gea Oliveri Conti
Roohollah Dehghani Tafti
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Citations (30)
The effect of Zataria multiflora Boiss Essential oil on the growth and citrinin production of Penicillium citrinum in culture media and cheese
2018
Food and Chemical Toxicology
Fateme Akrami Mohajeri
Ali Misaghi
Hamidreza Gheisari
Afshin Akhondzadeh Basti
Assieh Amiri
Sayyed Razi Ghalebi
Zahra Derakhshan
Roohollah Dehghani Tafti
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Citations (5)
The prevalence of Listeria spp. food contamination in Iran: A systematic review and meta-analysis
2018
Food Research International
Negar Hamidiyan
Amin Salehi Abargouei
Zeynab Rezaei
Roohollah Dehghani Tafti
Fateme Akrami Mohajeri
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Citations (15)
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