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Jianan Jiang
Jianan Jiang
Tianjin University of Science and Technology
Food science
Chemistry
Ripening
Lycopene
Controlled atmosphere
3
Papers
14
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Regulation effects of 1-MCP combined with flow microcirculation of sterilizing medium on peach shelf quality
2020
Scientia Horticulturae
Meijun Du
Xiaoyu Jia
Jiangkuo Li
XiHong Li
Jianan Jiang
Haideng Li
Yanli Zheng
Zhenyuan Liu
Xiantao Zhang
Jiangming Fan
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Citations (12)
Effect of high O 2 treatments on physiochemical, lycopene and microstructural characteristics of cherry tomatoes during storage
2019
Journal of Food Processing and Preservation
Yanli Guo
Jianan Jiang
Yanfang Pan
Xiaoyu Yang
Haideng Li
Hui Li
Mengjun Xu
XiHong Li
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Citations (2)
Linseed oil presents different patterns of oxidation in electrospun TA fibrous mats and TA aging assays
2019
Quality Assurance and Safety of Crops & Foods
Jianan Jiang
XiHong Li
Meijun Du
Xiaoyu Yang
Yanli Guo
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