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C.M. Reynoso
C.M. Reynoso
Facultad de Ciencias Exactas y Naturales
Astaxanthin
Ingredient
Sunflower
Food technology
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Thermal stability of astaxanthin in oils for its use in fish food technology
2020
Animal Feed Science and Technology
N.S. Calvo
C.M. Reynoso
Silvia L. Resnik
E. Cortés-Jacinto
P. Collins
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Citations (2)
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