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Young-Gil Jeong
Young-Gil Jeong
Chung-Ang University
Food science
Shelf life
Thiobarbituric acid
Chemistry
Bacillus cereus
4
Papers
10
Citations
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2024
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Evaluation of the quality change and estimation of the shelf life of instant Bibimbap (Korean Mixed Rice) during storage
2016
Applied Biological Chemistry
Cheng-Yi Zhang
Ki-Hoon Lee
Shin Young Park
Minhui Kim
Myung-Sub Chung
Sook Young Lee
Young-Gil Jeong
Sang-Do Ha
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A Monitoring for the Management of Microbiological Hazard in Rice-cake by Climate Change
2012
Song-Yi Choi
Se-Hee Jeong
Myung-Seop Jeong
Ki-Hwan Park
Young-Gil Jeong
Joon-Il Cho
Soon-Ho Lee
In Gyun Hwang
Gyung-Jin Bahk
Deog-Hwan Oh
Hyang Sook Chun
Sang-Do Ha
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Citations (3)
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