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H Pior
H Pior
Usability
Wax
Chemistry
Starch
Botany
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Preliminary studies on the quality and usability of wheat in early stages of kernel maturity
1996
Polish Journal of Food and Nutrition Sciences
J. Lysák
L. Fornal
H. Gambus
L. Gruchala
M. Panasik
H Pior
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