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Maria Cristina Casiraghi
Maria Cristina Casiraghi
Glycemic
Glycemic index
Food science
Snack foods
Glycemic load
2
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87
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Glycemic Responses, Glycemic Index, and Glycemic Load Values of Some Street Foods Prepared from Plantain (Musa spp., AAB Genome) in Côte d’Ivoire
2017
Foods
Camille Adam Kouamé
Nestor Kouakou Kouassi
Jacko Rhedoor Abodo
Kingsley Kwadwo Asare Pereko
Maria Cristina Casiraghi
Denis Yao Ndri
Georges N’guessan Amani
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Citations (3)
Effect of Cooking on the Anthocyanins, Phenolic Acids, Glycoalkaloids, and Resistant Starch Content in Two Pigmented Cultivars of Solanum tuberosum L.
2008
Journal of Agricultural and Food Chemistry
Nadia Mulinacci
Francesca Ieri
Catia Giaccherini
Marzia Innocenti
Luisa Andrenelli
Giulia Canova
Marco Saracchi
Maria Cristina Casiraghi
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Citations (84)
1