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Ahmed O. Akeem

University of Ilorin

5

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9

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Flour functionality, physicochemical and sensory properties of steamed and baked maize meal enriched with defatted soybean

2020 Journal of Food Processing and Preservation
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Chemical and physicochemical properties of fermented flour from refrigerated cassava root and sensory properties of its cooked paste

2020 Journal of Food Processing and Preservation
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Methanolic leaf extract of Moringa oleifera improves the survivability rate, weight gain and histopathological changes of Wister rats infected with Trypanosoma brucei

2018 International Journal of Veterinary Science and Medicine
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Citations (5)