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Wei HuaMao
Wei HuaMao
Food quality
Eicosapentaenoic acid
Food science
Squid
Iodine value
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Refining and fatty acid composition of squid liver oil.
2016
China Oils and Fats
Wei HuaMao
Yang Xinxing
Lou Qiaoming
Yang Wenge
Zhang Jinjie
Xu Dalun
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