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Emily H. Belarmino

University of Vermont

33

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154

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Food Security Impacts of the COVID-19 Pandemic: Following a Group of Vermonters During the First Year

2021
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Fruit and Vegetable Intake Assessed by Repeat 24 h Recalls, but Not by A Dietary Screener, Is Associated with Skin Carotenoid Measurements in Children.

2021 Nutrients
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Food insecurity and food assistance program participation in the U.S.: One year into the COVID-19 pandemic

2021
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The Charitable Feeding System helps Food Insecure Participants maintain Fruit and Vegetable intake during COVID-19.

2021 medRxiv
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Home food procurement impacts food security and diet quality during COVID-19.

2021 BMC Public Health
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Home Food Procurement Impacts Food Security and Diet Quality during COVID-19

2021 medRxiv
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Diaper need is associated with risk for food insecurity in a statewide sample of participants in the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC).

2021 Preventive medicine reports
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Dairy is Different: Latino Dairy Worker Stress in Vermont.

2021 Journal of Immigrant and Minority Health
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The Food Bank and Food Pantries Help Food Insecure Participants Maintain Fruit and Vegetable Intake During COVID-19

2021 Frontiers in Nutrition
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A Multi-Site Analysis of the Prevalence of Food Security in the United States, before and during the COVID-19 Pandemic

2021
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