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S Bousseau
S Bousseau
Biology
Anatomy
Yolk
In vivo
Cryopreservation
2
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154
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Comparison of bacteriological qualities of various egg yolk sources and the in vitro and in vivo fertilizing potential of bovine semen frozen in egg yolk or lecithin based diluents
1998
Theriogenology
S Bousseau
J. P. Brillard
B. Marquant Le Guienne
B Guérin
A. Camus
M. Lechat
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Citations (154)
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