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Meriem Yatim
Meriem Yatim
Biology
Food science
Biochemistry
16S ribosomal RNA
Acetic acid bacteria
3
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2
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Isolation and identification of Lactobacillus plantarum 4F , a strain with high antifungal activity, fungicidal effect and biopreservation properties of food
2021
Journal of Food Processing and Preservation
Samia ElOirdi
Tarik Lakhlifi
Ali Adem Bahar
Meriem Yatim
Rachid Zouhair
Abdelhaq Belhaj
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Effects of Pre-sowing Treatments and Abiotic Stress on the Germination of Ceratonia siliqua Seeds of Four Moroccan Biomes
2020
Annual research & review in biology
Meriem Yatim
Rahal El Kahkahi
Ikram Es Sbata
Taoufik El Askri
Samia ElOirdi
Tarik Lakhlifi
Abdelhaq Belhaj
Majida Hafidi
Rachid Zouhair
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Screening and molecular characterization of new thermo- ethanol- tolerant Acetobacter malorum strains isolated from two biomes Moroccan cactus fruits.
2020
Biotechnology and Applied Biochemistry
Ikram Es‐sbata
Tarik Lakhlifi
Meriem Yatim
Hassan El‐Abid
Abdelhaq Belhaj
Majida Hafidi
Rachid Zouhair
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