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Yashavantha L. Vishweshwaraiah
Yashavantha L. Vishweshwaraiah
Central Food Technological Research Institute
Chemistry
Antimicrobial
Antibacterial activity
Thermostability
Peptide
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Rational design of hyperstable antibacterial peptides for food preservation.
2021
Yashavantha L. Vishweshwaraiah
Abhishek Acharya
Vinayak Hegde
Balaji Prakash
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