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Pedro M. García-López

University of Guadalajara

4

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23

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Consumption of nixtamal from a new variety of hybrid blue maize ameliorates liver oxidative stress and inflammation in a high-fat diet rat model

2020 Journal of Functional Foods
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Analysis of hepatic transcriptome modulation exerted by γ-conglutin from lupins in a streptozotocin-induced diabetes model

2020 Gene
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Nutritional and Bioactive Compounds in Mexican Lupin Beans Species: A Mini-Review

2019 Nutrients
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Forage potential of three wild species of genus Lupinus (Leguminosae) from Mexico

2019 Legume Research
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