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Cristina Arce

University of Córdoba (Spain)

31

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699

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Importancia de las técnicas analíticas para autentificar el jamón ibérico de bellota

2021
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HS-GC-IMS and chemometric data treatment for food authenticity assessment: Olive oil mapping and classification through two different devices as an example

2019 Food Control
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Salmonella Typhimurium Infection Along the Porcine Gastrointestinal Tract and Associated Lymphoid Tissues

2019 Veterinary Pathology
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Target vs spectral fingerprint data analysis of Iberian ham samples for avoiding labelling fraud using headspace – gas chromatography–ion mobility spectrometry

2018 Food Chemistry
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Target identification of volatile metabolites to allow the differentiation of lactic acid bacteria by gas chromatography-ion mobility spectrometry

2017 Food Chemistry
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Transcriptional analysis of porcine intestinal mucosa infected with Salmonella Typhimurium revealed a massive inflammatory response and disruption of bile acid absorption in ileum.

2016 Veterinary Research
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Quantitative proteomics and bioinformatic analysis provide new insight into the dynamic response of porcine intestine to Salmonella Typhimurium

2015 Frontiers in Cellular and Infection Microbiology
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Proteomic analysis of intestinal mucosa responses to Salmonella enterica serovar typhimurium in naturally infected pig

2014 Comparative Immunology Microbiology and Infectious Diseases
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Exploring the immune response of porcine mesenteric lymph nodes to Salmonella enterica serovar Typhimurium: an analysis of transcriptional changes, morphological alterations and pathogen burden.

2013 Comparative Immunology Microbiology and Infectious Diseases
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Innate and adaptive immune mechanisms are effectively induced in ileal Peyer's patches of Salmonella typhimurium infected pigs.

2013 Developmental and Comparative Immunology
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Citations (9)