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J. G. Surak

16

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124

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Developments in validation and verification methods for hazard analysis and critical control points (HACCP) and other food safety systems

2015
- J. G. Surak
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Analyzing plant sanitation processes using statistical process control techniques

2001
- K. J. K. Getty
- J. G. Surak
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QUALITY IN COMMERCIAL FOOD PROCESSING

1999 Quality Progress
- J. G. Surak
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Educational programs in quality for the food processing industry

1992 Food Technology
- J. G. Surak
- J. K. McAnelly
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Using the Malcolm Baldridge national quality award criteria to drive the total quality management process

1992 Food Technology
- J. G. Surak
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The ISO 9000 standards : establishing a foundation for quality

1992 Food Technology
- J. G. Surak
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A fluorescent indicator for a confirmatory test for the aluminum ion

1964 Journal of Chemical Education
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Automatic, Amperometric, Cupferron Titration of Zirconium in Highly Radioactive Solutions.

1963 Analytical Chemistry
- Hisashi. Kubota
- J. G. Surak
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Apparatus for Pyrohydrolytic Determination of Fluorides

1960 Analytical Chemistry
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SELECTIVE LIQUID-LIQUID EXTRACTION OF IRON WITH 2-THENOYLTRIFLUOROACETONE- XYLENE. APPLICATION TO HOMOGENEOUS REACTOR SOLUTIONS

1959 Analytical Chemistry
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Citations (16)