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Michelle M. Epstein

Medical University of Vienna

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Assessment of genetically modified maize MON 88017 × MON 810 for renewal authorisation under Regulation (EC) No 1829/2003 (application EFSA-GMO-RX-017).

2021 EFSA Journal
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Statement complementing the EFSA Scientific Opinion on application (EFSA-GMO-NL-2010-85) for authorisation of food and feed containing, consisting of and produced from genetically modified soybean MON 87769 × MON 89788.

2021 EFSA Journal
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Assessment of genetically modified soybean GMB151 for food and feed uses, under Regulation (EC) No 1829/2003 (application EFSA‐GMO‐NL‐2018‐153)

2021 EFSA Journal
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Food proteins: safety assessment and in vitro digestion

2021 Toxicology Letters
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Evaluation of existing guidelines for their adequacy for the molecular characterisation and environmental risk assessment of genetically modified plants obtained through synthetic biology.

2021 EFSA Journal
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Assessment of genetically modified maize 1507 × MIR162 × MON810 × NK603 and subcombinations, for food and feed uses, under Regulation (EC) No 1829/2003 (application EFSA-GMO-NL-2015-127).

2021 EFSA Journal
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Assessment of genetically modified oilseed rape 73496 for food and feed uses, under Regulation (EC) No 1829/2003 (application EFSA‐GMO‐NL‐2012‐109)

2021 EFSA Journal
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Statement on in vitro protein digestibility tests in allergenicity and protein safety assessment of genetically modified plants.

2021 EFSA Journal
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In vivo and in vitro random mutagenesis techniques in plants

2021 EFSA Journal
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Immunological Outcomes of Allergen-Specific Immunotherapy in Food Allergy

2020 Frontiers in Immunology
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