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A. Escudero
A. Escudero
University of Granada
Echinocyte
Sunflower oil
Sunflower
Polyunsaturated fatty acid
Arachidonic acid
2
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38
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Effect of dietary (n–9), (n–6) and (n–3) fatty acids on membrane lipid composition and morphology of rat erythrocytes
1998
Biochimica et Biophysica Acta
A. Escudero
J.C Montilla
J.M Garcı́a
M.C. Sánchez Quevedo
J.L. Periago
Paloma Hortelano
María Dolores Suárez
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EFECTOS DE LOS ACEITES DE OLIVA, GIRASOL Y PESCADO SOBRE EL PERFIL DE ACIDOS GRASOS DE LA MEMBRANAS Y LA MORFOLOGIA DE LOS ERITROCITOS EN RATA
1992
A. Escudero
J.C Montilla
C. Sanchez-Quevedo
J.M Garcı́a
Natalia Nieto
J.L. Periago
Paloma Hortelano
María Dolores Suárez
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