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Saad I. Al-Sultan
Saad I. Al-Sultan
King Faisal University
Food science
Chemistry
Broiler
Linseed oil
Polyunsaturated fatty acid
4
Papers
25
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0
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Biosynthesized Iron Oxide Nanoparticles from Petroselinum crispum Leaf Extract Mitigate Lead-Acetate-Induced Anemia in Male Albino Rats: Hematological, Biochemical and Histopathological Features.
2021
Toxics
Sabry M. El-Bahr
Amal M. El-Bakery
Nashwa El-Gazzar
Aziza Amin
Saad I. Al-Sultan
Mohamed A. Alfattah
Saad Shousha
Sameer Alhojaily
Mohammad Shathele
Islam I. Sabeq
Ahlam F. Hamouda
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Citations (3)
Enrichment of Broiler Chickens’ Meat with Dietary Linseed Oil and Lysine Mixtures: Influence on Nutritional Value, Carcass Characteristics and Oxidative Stress Biomarkers
2021
Foods
Sabry M. El-Bahr
Saad Shousha
Mohamed A. Alfattah
Saad I. Al-Sultan
Wasseem Khattab
Islam I. Sabeq
Omar A. Ahmed-Farid
Osama El-Garhy
Khalid A. Al-Busadah
Sameer Alhojaily
Ahmed Shehab
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Citations (2)
Enhancing quality and safety of raw buffalo meat using the bioactive peptides of pea and red kidney bean under refrigeration conditions
2021
Italian Journal of Animal Science
Mohamed T. El-Saadony
Mohamed E. Abd El-Hack
Ayman A. Swelum
Saad I. Al-Sultan
Waleed Rizk El-Ghareeb
Elsayed O.S. Hussein
Hani Ba-Awadh
Behairy A. Akl
Maha M. Nader
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Citations (20)
Influence of dietary combinations of Amphora coffeaeformis with linseed oil or sunflower oil on performance, fatty and amino acid profiles, oxidative stability and meat quality of broiler chickens
2021
Italian Journal of Animal Science
Sabry M. El-Bahr
Saad I. Al-Sultan
Mohammed A. Alfattah
Ahmed Shehab
Islam I. Sabeq
Saad Shousha
Omar A. Ahmed-Farid
Osama H El-Garhy
Khalid A. Al-Busadah
Sameer Alhojaily
Wasseem Khattab
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