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Juan Carlos Pérez Fatuarte
Juan Carlos Pérez Fatuarte
Spanish National Research Council
Hydroxytyrosol
Olive oil extraction
Tyrosol
Chemistry
Effluent
1
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3
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0
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New Liquid Source of Antioxidant Phenolic Compounds in the Olive Oil Industry: Alperujo Water.
2020
Foods
María África Fernández-Prior
Juan Carlos Pérez Fatuarte
Alejandra Bermúdez-Oria
Isabel Viera-Alcaide
Juan Fernández-Bolaños
Guillermo Rodríguez-Gutiérrez
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Citations (3)
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