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Shaji Namratha
Shaji Namratha
Casein
Chemistry
Pectin
Composite number
Fabrication
1
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10
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Fabrication and evaluation of physico chemical properties of probiotic edible film based on pectin‐alginate‐casein composite
2020
International Journal of Food Science and Technology
Shaji Namratha
Valiathan Sreejit
Radhakrishnan Preetha
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Citations (10)
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