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M. V. Ramesh

Central Food Technological Research Institute

13

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633

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Non-growth associated production of enzymes in solid state fermentation system: Its mathematical description for two enzymes produced by Bacillus licheniformis M27

1996 Bioprocess Engineering
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Citations (8)
Cell growth in solid state fermentation system: the phenomenon and its mathematical description in nutritionally different media for production of alpha ― amylase by Bacillus licheniformis M27

1993
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Idiosyncrasies of solid-state fermentation systems in the biosynthesis of metabolites by some bacterial and fungal cultures

1992 Process Biochemistry
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Citations (51)
Regulation of alpha-amylase production inBacilluslicheniformis M27 by enzyme end-products in submerged fermentation and its overcoming in solid state fermentation system

1991 Biotechnology Letters
- M. V. Ramesh
- B. K. Lonsane
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Citations (39)
Ability of a solid state fermentation technique to significantly minimize catabolic repression of α-amylase production by Bacillus licheniformis M27

1991 Applied Microbiology and Biotechnology
- M. V. Ramesh
- B. K. Lonsane
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Citations (62)
Critical importance of moisture content of the medium in alpha-amylase production by Bacillus licheniformis M27 in a solid-state fermentation system.

1990 Applied Microbiology and Biotechnology
- M. V. Ramesh
- B. K. Lonsane
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Citations (116)
Characteristics and novel features of thermostable α-amylase produced by Bacillus licheniformis M27 under solid state fermentation

1990 Starch-starke
- M. V. Ramesh
- B. K. Lonsane
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Citations (26)
Production of Bacterial Thermostable α-Amylase by Solid-State Fermentation: A Potential Tool for Achieving Economy in Enzyme Production and Starch Hydrolysis

1990 Advances in Applied Microbiology
- B. K. Lonsane
- M. V. Ramesh
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Citations (140)
Solid state fermentation for production of higher titres of thermostable alpha-amylase with two peaks for pH optima byBacillus licheniformis M27

1989 Biotechnology Letters
- M. V. Ramesh
- B. K. Lonsane
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Citations (47)
End product profiles of starch hydrolysis by bacterial alpha-amylases at different temperature and pH values

1989 Biotechnology Letters
- M. V. Ramesh
- B. K. Lonsane
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Citations (17)