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Haruya Takahashi

Kyoto University

46

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Methylglyoxal attenuates isoproterenol-induced increase in uncoupling protein 1 expression through activation of JNK signaling pathway in beige adipocytes.

2021 Biochemistry and biophysics reports
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Anti‐Inflammatory and Antioxidative Properties of Isoflavones Provide Renal Protective Effects Distinct from Those of Dietary Soy Proteins Against Diabetic Nephropathy

2020 Molecular Nutrition & Food Research
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A new mouse model for noninvasive fluorescence‐based monitoring of mitochondrial UCP 1 expression

2019 FEBS Letters
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BCAA catabolism in brown fat controls energy homeostasis through SLC25A44

2019 Nature
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Long non-coding RNA 2310069B03Rik functions as a suppressor of Ucp1 expression under prolonged cold exposure in murine beige adipocytes

2019 Bioscience, Biotechnology, and Biochemistry
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Lactobacillus helveticus-MIKI-020 enhances hepatic FGF21 expression and decreases the core body temperature during sleep in mice

2019 Journal of Functional Foods
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β‑Cryptoxanthin Induces UCP‑1Expression via a RAR Pathway in Adipose Tissue

2019 Journal of Agricultural and Food Chemistry
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Diversity of γ- glutamyl peptides and oligosaccharides, the “kokumi” taste enhancers, in seeds from soybean mini core collections

2018 Bioscience, Biotechnology, and Biochemistry
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β-adrenergic Receptor Stimulation Revealed a Novel Regulatory Pathway via Suppressing Histone Deacetylase 3 to Induce Uncoupling Protein 1 Expression in Mice Beige Adipocyte

2018 International Journal of Molecular Sciences
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α-Linolenic acid–derived metabolites from gut lactic acid bacteria induce differentiation of anti-inflammatory M2 macrophages through G protein-coupled receptor 40

2018 The FASEB Journal
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