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Sharon Dea

Agricultural Research Service

7

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78

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Effect of blending Huanglongbing (HLB) disease affected orange juice with juice from healthy orange on flavor quality

2015 Lwt - Food Science and Technology
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Effect of Nutritional Spray Regimes on Orange Juice Flavor Quality and Juice Liberibacter (CLas) DNA Detection

2012
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Distribution center and retail conditions affect the sensory and compositional quality of bulk and packaged slicing cucumbers

2011 Postharvest Biology and Technology
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A Comparison of Processed and Fresh Squeezed ‘Hamlin’ Orange Juice—Flavor Quality

2010
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