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A. Capt
A. Capt
Bayer
Immunoglobulin E
Chemistry
Microbiology
Genetically modified soybean
Soybean Proteins
3
Papers
34
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Approaches to assess IgE mediated allergy risks (sensitization and cross-reactivity) from new or modified dietary proteins
2018
Food and Chemical Toxicology
Benjamin C. Remington
Henrike Broekman
W.M. Blom
A. Capt
R. Crevel
I. Dimitrov
Christiane Kruse Fæste
R. Fernandez-Canton
S. Giavi
Geert Houben
K C Glenn
Charlotte Bernhard Madsen
Astrid G. Kruizinga
Anne Constable
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Citations (20)
Similar IgE Binding to Soybean Proteins from a Genetically Modified Soybean Line, a Near-Isogenic Line and Three Other Non-GM Soybean Lines Using 10 Sera from Soybean Allergic Subjects
2012
The Journal of Allergy and Clinical Immunology
Rakhi Panda
A. Capt
Corinne Herouet-Guicheney
Richard E. Goodman
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Percutaneous penetration and absorption of parathion using human and pig skin models in vitro and human skin grafted onto nude mouse skin model in vivo
2008
Journal of Applied Toxicology
I. Boudry
O. Blanck
C. Cruz
M. Blanck
V. Vallet
A. Bazire
A. Capt
D. Josse
G. Lallement
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Citations (14)
1